Youth developing crayfish industry in eastern China

Zhao Jiumei sprays fodder to feed crayfish in Chaohu, Anhui Province on May 1, 2019. The 26-year-old girl from rural Fuyang was admitted to Anhui Agricultural University in 2013. In 2015, Zhao joined an experimental class launched by her university preparing college students to be modern and comprehensive agricultural talents. Relying on her knowledge and practical experience, Zhao succeeded in incubating her eco-agricultural company after graduation. Not only did she develop various business models, she also helped to lift farmers out of poverty in neighboring areas. As a modern agricultural talent, Zhao hopes to develop the industry in an innovative way and contribute to rural rejuvenation. [Photo: Xinhua]